Kitchen Lab (Grades K – 6)

4:00 pm - 5:30 pm

A fun and immersive class where we will explore and combine the culinary and scientific worlds!  We will master skills in the kitchen and develop our critical skills.

Students will learn to understand how to formulate an experiment and create a hypothesis. In addition, we will have elements of teamwork, creativity, and self-guided investigations. Each week will correspond with topics we are engulfed in today and be integrated with a themed cooking element.

Questions? Contact the YCC:

212-242-4140, ext. 263